ARTE CAFE

Prix Fixe Lunch
Mon-Fri 12-4PM
$12.95

APPETIZER
(choose one)

Zuppa del giorno soup of the day
Caesar Salad traditional style
Insalata Mista mixed field greens, balsamic vinaigrette
Insalata di Caprino arugula and goat cheese salad add 1
Insalata di Pera pear, arugula, gorgonzola cheese and caramelized walnuts add 1
Spinaci baby leaf spinach, crispy bacon, sliced mushrooms and goat cheese dressing add 2

ENTREE
(choose one)

PANINI
Sopressata Sandwich with arugula and fontina cheese
Bresaola Sandwich with arugula and grana padano
Mortadella Sandwich with goat cheese and balsamico
Best BLT Sandwich bacon, romaine, tomato & rosemary aioli add 1
Chicken Sandwich asiago cheese, tomato, pesto & arugula add 1
Char-Grilled Burger char-grilled with fries, bacon & gorgonzola add 2
Steak Sandwich with swiss cheese, grilled onions & field greens add 3

PASTA
Fedeline Al Pomodoro crushed San Marzano tomatoes and fresh basil
Capellini Primavera angel-hair pasta with garden vegetables, light consomme
Penne Puttanesca tomato, black olives, anchovies & capers
Capellini Modo Mio garlic, virgin olive-oil and sun-dried tomatoes
Gnocchi Sorrentina dumplings, tomato, basil and mozzarella add 1
Rigatoni Siciliana eggplant, tomato, basil & ricotta salata add 2
Fettuccine con Pesto basil pesto, potatoes and french beans add 2
Capellini Boscaiola mushrooms, peas, ham in a light tomato pink sauce add 1
Ravioli Vodka stuffed with goat cheese & sun-dried tomato, in a vodka sauce add 2
Pappardelle Bolognese home-made pasta in a country meat sauce add 2
Orecchiette ear-shaped pasta with broccoli rabe, cherry tomatoes & sausage add 2
Fusilli Norcia sweet & hot sausage in a pink tomato sauce add 2
Linguinette Vongole manila clam in a white wine, garlic and olive oil sauce add 3
Cavatelli con Sugo di Cinghiale braised wild boar, porcini mushrooms, chianti wine add 3
Rigatoni Pollo Pazzo chicken, sun-dried tomatoes in a vodka sauce add 2
Lasagna Classica bolognese sauce & béchamel add 2

SECONDI
Cozze al Vino steamed mussels in garlic, parsley & white wine add 1
Pollo Ai Ferri grilled chicken paillard, arugula, red onion & tomatoes add 2
Pollo Piccata chicken breast, lemon, white wine, capers and butter sauce add 3
Pollo Parmigiana served with fedelini pomodoro add 3
Scaloppine Piccata veal medallions, lemon, white wine, capers and butter sauce add 5
Scaloppine Saltimbocca veal medallions prosciutto and sage add 5
Bistecca marinated skirt steak, salsa verde, mashed potatoes and broccoli add 5
Salmone grilled salmon with white & red cabbage and steamed potatoes add 4
Branzino grilled striped bass with grilled red peppers, eggplant, zucchini, artichokes, baby corn add 5
Merluzzo oven roasted cod, green olives, capers, sun dried tomatoes, white wine sauce add 5
Pollo Milanese breaded chicken breast with arugula and cherry tomato salad add 3

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