Valentine's Day 2025

Jumbo crab meat, hearts of palm, fennel, avocado, friseé, lemon vinaigrette

Baked mushroom with provolone, sun dried tomatoes, parmigiano reggiano, pesto sauce

Half lobster, clams, mussels, light and spicy san marzano tomato sauce

Grilled bone-in Pat LaFrieda Ribeye steak, chanterelle mushrooms, fingerling potatoes, wine reduction

Bell & Evans chicken breast filled with fontina cheese, spinach, marsala wine sauce, roasted potatoes

Seared halibut filet, served with sautéed spinach, lemon saffron sauce

Italian style doughnuts, trio of sauces